Thursday 3. 4. 2025 | ||
Soups | Broccoli soup with butter croutons | |
Soups | Beef soup with meat and batter | |
Speciality of the day | 180 g | Viennese roast beef, basmati rice |
Main dishes | 120 g | Pork leg on paprika, pasta |
Main dishes | 120 g | Chicken medallions, fried fries, tartar sauce |
Main dishes | 300 g | Roast chicken in noodles with mushrooms |
Meals without meat | 360 g | Buns with vanilla cream |
Friday 4. 4. 2025 | ||
Soups | Minestrone | |
Soups | Lentil soup with sausage | |
Speciality of the day | 150 g | Fried chicken cutlets in cornflakes, potato puree, lemon |
Main dishes | 120 g | Beef noodles Stroganoff, steamed rice, sour cream |
Main dishes | 120 g | Indian chicken korma, jasmine rice |
The menu shows the weight of the meat in its raw state, for salads and plates the total weight of the portion.