Monday 14. 4. 2025 | ||
Soups | Cauliflower soup | |
Soups | Chicken broth with meat and egg roll | |
Main dishes | 150 g | Fried Dutch schnitzel with mashed potatoes |
Main dishes | 120 g | Beef on garlic with spinach, potato dumplings |
Main dishes | 120 g | Chicken sweet and sour with jasmine rice |
Vegan meals | 360 g | Spaghetti Pomodoro with vegan tuna, vegan violife cheese |
Speciality of the day | 150 g | Beef burger with poached egg, roasted grenaille |
Speciality of the day | 150 g | Pork steak gratin with ham and cheese, fries, garlic dip |
Tuesday 15. 4. 2025 | ||
Soups | Cumin soup with eggs | |
Soups | Goulash soup | |
Main dishes | 120 g | Creamed pork with beef, bread dumplings, cranberries |
Main dishes | 120 g | Indian chicken Vindaloo with jasmine rice/bread naan |
Main dishes | 150 g | Breton beans with toasted sausage, bread |
Main dishes | 120 g | Pork slice with creamed leeks, roasted grenaille |
Vegetarian food | 360 g | Breton beans with poached eggs (2pcs), bread |
Speciality of the day | 150 g | Roastbeef with mild horseradish mayonnaise, fries |
Speciality of the day | 180 g | Fried chicken cutlets in yoghurt, potato puree, lemon |
Wednesday 16. 4. 2025 | ||
Soups | Smoked broth with meat and potatoes | |
Soups | Vegetable | |
Main dishes | 120 g | Stuffed peppers in tomato sauce, bread dumplings |
Main dishes | 120 g | Lasagne with chicken and cream and spinach sauce |
Main dishes | 120 g | Spicy chicken, grenaille, cocktail mayonnaise |
Vegetarian food | 120 g | Fried gouda cheese with boiled potatoes, tartar sauce |
Speciality of the day | 150 g | Chicken satay with peanut sauce, jasmine rice |
Speciality of the day | 180 g | Beef roast with ham and poached egg, fries |
Thursday 17. 4. 2025 | ||
Soups | Asian sweet and sour with rice noodles | |
Soups | Green pea cream with roasted ham | |
Main dishes | 120 g | Linguine Alfredo s kuřecím masem, parmazán |
Main dishes | 120 g | Hungarian beef goulash with bread dumplings |
Main dishes | 120 g | Potato dumplings stuffed with smoked meat, sauerkraut |
Meals without meat | 360 g | Homemade buns with cottage cheese and peach |
Vegan meals | 360 g | Easter cat dance with cardboard (potatoes with sauerkraut), pickled cucumber |
Speciality of the day | 150 g | Spicy chicken mixture in potato pancake |
Speciality of the day | 300 g | Roast chicken with Easter stuffing, herb grenaille, sauerkraut salad |
The menu shows the weight of the meat in its raw state, for salads and plates the total weight of the portion.